The taste is good. I would like it better if the chorizo was firm in texture. As is the firmness is similar to a longanissa instead of a real chorizo. Just my take. Thanks.
C
Carlo Cordero
My favorite
Great texture and taste, can be used in many dishes or on its own
Hi - may I give an over-all review, not about the tocino but about the longanisa?
I notice all the kinds we’ve ordered with the exception of the Cebu ones, have small bones. Its often made me consider whether I should continue ordering, but we always hope that its just those batches and new ones will be better, but still the small bones come up again.